It's about taste of our Bakkwa. Our tradition isn't about doing things the
century old way. A unique taste that can only be created by smoking our
Bakkwa over a bamboo mesh.
The first dried meat brand is created by smoking the variety dried meat
over a bamboo mesh compare to another Bak Kwa sellers are grilling
their dried meat on stainless steel mesh instead. Hand weaved using a
traditional bamboo sieve, it is smothered slowly for hours over live coals
in our secret old recipe.
Unique taste that can only be knock together with precisely handcrafted
each and every piece of our BBQ meat to the barbecue are handmade.